Corn carrots and pig hoofs
By VicentaLakin
Tasty pot. Winter is perfect。
Recipe Recommendations
- salty fragrance
- pot
- an hour
- simple
Steps for Corn carrots and pig hoofs
1
The corn is washed in three slices and the carrots are cut to the skin
2
We're good with pigs' feet
3
Chon, take a shot
4
Put all the food in the Conning soup pot with a proper amount of water
5
Time's up, fragrance. The pig's hoof tastes salty, it tastes bad
6
The finished chart。
7
The finished chart。