Cranberry cookies
By VicentaLakin
I bought a bunch of baking tools and materials, and I was afraid I'd fatten myself, so I've been idle. Isn't that the dessert master coming back? Make a pie first. It's kind of ugly. It's a baking premiere. Later。
Recipe Recommendations
- low powder 135 grams
- butter
- salt 1 gram
- white sugar 27 grams
- the cranberry 43 grams
- light cream 18 grams
- sweetening
- roast
- an hour
- simple
Steps for Cranberry cookies
1
All materials
2
Pack the skin
3
Butter
4
Put salt on it
5
Put sugar on
6
The cranberry is shredded
7
It's not supposed to be. I put it in my hand and made tea
8
Light cream
9
Put it in the ointment
10
Scan low powder
11
Cranberry
12
Smash it evenly. Smash it in a noodle
13
Put it in the cookie model
14
In the bag
15
Frozen the fridge
16
At work, it's been freezing for over an hour. It's too expensive to get out of the mold. Yes
17
Just a piece
18
In the oven
19
Into the oven
20
It took 10 minutes to set up the upper and lower lines
21
Cooked cookies
22
Take it out
23
Load
24
The finished product。