A garlic fan with a back shrimp
By VicentaLakin
Shrimp is fresh and smooth, garlic fans are more delicious and nutritious。
Recipe Recommendations
- base shrimp 8 rats
- Longkou vermicelli
- garlic appropriate amount
- millet spicy of 4
- onion small amount
- soy sauce a spoonful
- oyster sauce a spoonful
- salt
- salty and fresh
- steamed
- half an hour
- simple
Steps for A garlic fan with a back shrimp
1
Clean up the shrimp
2
The fans use warm water to soften the floor
3
Put shrimp on the fan
4
Grinds to mud
5
Put it evenly on the shrimp
6
See if it looks good
7
Eight minutes of fire in the top drawer
8
No hot sauce on the plate
9
Wow, that's beautiful
10
Shrimp smelt, fan。