Fresh fish cake
By VicentaLakin
Recipe Recommendations
- fish cake appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh fish cake
1
Fishcake slices。
2
Slice it and put it in the disk, and then a few gingers, so that it can evaporate for 10-15 minutes。
3
Creaming: ginger, garlic, onions, sauce, edible oil。
4
Done。Fresh fish cake Make Tips
It's simple and delicious. If you like hot, you can put some chili