Souffle

Recipe Recommendations

• Lean pork back leg 200g
• corn starch appropriate amount
• eggs in 1
• white pepper appropriate amount
• oyster sauce appropriate amount
• Jiale spicy fresh dew appropriate amount
• salt appropriate amount
• corn oil 200g

• slightly spicy
• fried
• half an hour
• simple

Steps for Souffle

1

Porks cut into silk, made for half an hour with pepper powder, pepper powder, platinum oil, tara spicy and tan

2

Smash the eggs into the meat

3

The silk rolls in the starch

4

A seven-point boiler under a starch

5

Pick up the tar, heat up the pan to eight cents, and make all the meat go twice to gold

6

If you like spicy kisses, you can eat with spicy sauce..

Recipe Categories

• snack recipes
• home cooking
• Snacks Recipes