Carrot buns
By VicentaLakin
Make a difference to the buns, make a little more fun, make carrots into the buns, and make the kids who don't eat pasta hungry. Open
Recipe Recommendations
Steps for Carrot buns
1
Carrot shredded, measured, broken with a cuisine, filtered out carrot juice
2
The spinach filters out spinach juice in the same way
3
With carrot juice and noodles, fermented with a membrane
4
With spinach juice and noodles and fermentation
5
When the fermented yellow noodles are ventilated, they're split into facial agents and they form carrots
6
Get the fermented green noodles, grow the strips, cut the strips, roll the leaves
7
Put some water on the carrots, cold water on the pots, evaporate the fire for 20 minutes, and tweak it for 2 minutes
8
The finished product。Carrot buns Make Tips
Don't hair the face too fast, do it as quickly as you can, or the shapes will evaporate, and I'm a little over the hair, and the carrots are too fat, but the buns are soft。