Peach velvet
By VicentaLakin
Love is like a blue sky cloud, clear miles, suddenly, trying to suck a velvet tea. In this hot summer, do you really need a cup of ice-free velvet tea to cool down? Ha-ha, look at this. "Peach velvet" tea. It's worth killing a lot of tea in seconds. The clouds that floated on the cup were also the girls' hearts that were captured
Recipe Recommendations
- peach juice 30ML
- fructose 25ml
- green tea water 200ml
- ice 225G
- red dragon fruit meat 50g
- Xue Rong
- sweetening
- other
- ten minutes
- simple
Steps for Peach velvet
1
Prepare the smoothie machine and fall into the sandy machine. Tea
2
Add Sugar
3
Add peach juice
4
Add Ice
5
Start the machine until it's dense
6
Join the flamingo
7
Activate the machine again
8
♪ Falling in the cup ♪
9
Full of velvet
10
Finally, a little bit of flamingo。Peach velvet Make Tips
1. The tea in the cheese series is first based on fruit and green tea, followed by a thick cheese cap on the top. Two, cheese paste, tea and soup are thicker. In fact, the smell of cheese and tea is very complementary, because the bitterness of tea is effectively tempered by the milk cover of cheese, it is removed and sweet is preserved。