Tacos
By VicentaLakin
Three meals a day, breakfast takes a prominent place in three meals, and according to the data, 30% of the workers do not eat breakfast, and the rapid pace of life in modern society, combined with the 996 model, effectively exhausts many people, let alone make their own breakfast earlier, and some of their friends have a chance of having a good breakfast. Some of them would choose to buy a little breakfast in a nearby store or booth to deal with the need to live, which would not only increase the cost of living, but would not necessarily be healthy, would not last long, might not be able to keep their stomachs up with the body we're carrying, would not take long to make breakfast, would be easy to do with a balanced breakfast, would be able to make a pot of congee in the early morning, with some coarse food, would be better than a body
Recipe Recommendations
- corn 30 grams
- flour appropriate amount
- eggs one
- bean paste appropriate amount
- white sugar appropriate amount
- yeast appropriate amount
- corn oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Tacos
1
Put flour, corn paste, eggs, yeast in the bowl
2
With chopsticks, they'll mix around the clockwise until they're in groups
3
Putting a proper amount of corn oil on the surface, smashing the noodles on the hand, two minutes, and then covering it up to twice as big
4
We'll put it in the fridge tonight. We'll ferment in the morning
5
Noodles can be pumped with chopsticks, mix them up, put some corn oil in order not to touch their hands
6
The red beans are made at home in the form of particles. They taste better. They are elliptical
7
Red bean sand is in there, suffocated, oiled in the pot, noodles made of gold
8
Simple, soft tacos are made, a few pots are made, and next time you have to make more