Pizza with shrimp triangle crispy bottom
By WillyKuhn
Make delicious food with a playful mentality. Not only will it taste delicious, but you can also experience another kind of happiness.
Recipe Recommendations
- flour 150 grams
- fresh shrimp 200 grams
- baking powder 3 grams
- green beans appropriate amount
- onion a little
- mozzarella cheese 100 grams
- sausage 100 grams
- salt 1 grams
- New Orleans barbecue ingredients appropriate amount
- Pizza sauce appropriate amount
- Pizza grass a little
Steps for Pizza with shrimp triangle crispy bottom
1
Prepared materials.
2
Shelling fresh shrimps in advance.
3
Add the roast meat and marinate for about 4 hours.
4
Just stir fry in the pan and change color.
5
Add salt to flour, baking powder, and New Orleans barbecue sauce (about 3 grams) until smooth and smooth.
6
Cut the roasted sausage into thin slices, cut the onions into diced pieces and green beans, and turn on high heat in the microwave for about 30 seconds.
7
Roll out the dough into a large dough and cut it into triangles with a knife.
8
Poke small holes in the cut dough and warm again, brush with salad oil, spread pizza dressing, and sprinkle with some cheese.
9
Spread a layer of prepared filling and press gently.
10
Spread it with a layer of cheese and sprinkle with pizza grass.
11
Brush a layer of oil on a baking sheet and keep it at 200 degrees for 20 minutes.
12
The crispy and delicious triangular pizza with a crisp bottom is ready.Pizza with shrimp triangle crispy bottom Make Tips
The flavor is more intense when the barbecue sauce is added to the dough!