stir-fried shredded cabbage with black pepper
By PietroFisher
Let's have an ordinary home-cooked cooking today! Hand-shredded cabbage fried with black pepper tastes very good. The practice and selection of materials are very simple, and the ingredients are always available in the kitchen. The cabbage fully absorbs the essence of the black pepper juice. It tastes sweet and slightly spicy in the mouth, tender and juicy, and makes it refreshing to eat with rice.
Recipe Recommendations
- cabbage appropriate amount
- red pepper appropriate amount
- garlic rice appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried shredded cabbage with black pepper
1
Prepare materials.
2
Tear open the cabbage piece by piece, wash it, and prepare it.
3
After heating the oil in the pan, pour the garlic slices to burst out.
4
Add red peppers and stir-fry them to taste.
5
Then pour in the cabbage and stir fry over high heat.
6
Add appropriate amount of water or stock.
7
Add chicken essence and salt, and stir fry constantly until tender.
8
Add chicken essence and salt, and stir fry constantly until tender.
9
Add black pepper powder, and those who like black pepper can add more.
10
Stir fry slightly a few times and serve.
11
stir-fried shredded cabbage with black pepper.