A lamb stew
By VicentaLakin
Today's lunch: Red lamb stew, soft lamb with bones, and sweeter and more delicious meat absorbing lamb. Make rice with soup. I'll make sure you have a nice meal
Recipe Recommendations
- mutton with bone appropriate amount
- water radish a
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried red pepper appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- cinnamon appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- boiling water appropriate amount
- bean paste appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for A lamb stew
1
The required ingredients are ready。
2
A lot of lamb, cold water, ginger, peppers and wine。
3
It's hot and hot in the pot, and it's in the ginger onions。
4
Put it in a piece of meat after the water。
5
Put it in soy sauce, soy sauce, wine, old-timers。
6
Add boiling in the boiling water。
7
Turn the little kettle and cook it for an hour or so。
8
After the lamb is cooked, the carrots are added。
9
When the radish is ripe, it's salty。
10
I can't breathe anymore。
11
It's delicious home。
12
The finished chart。A lamb stew Make Tips
The carrots and lambs are perfect for each other. They're so delicious. The water of lamb stew shall be boiled with water, and the nourishment and beauty of lamb shall be higher! Happy New Year