Fish fragrance
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- carrots appropriate amount
- Soaking fungus appropriate amount
- vinegar 2 tablespoons
- sugar 1 scoop
- soy sauce 1 scoop
- starch 2 tablespoons
- chopped green onion and minced garlic appropriate amount
- salt 5g
- cooking wine 2 tablespoons
- Pi County bean paste 1 scoop
- edible oil appropriate amount
- fish-flavored
- fried
- ten minutes
- senior
Steps for Fish fragrance
1
The silk is absorbed with two spoons of wine, one spoon of raw, one spoon of soybean bean sauce, two spoons of starch, and a drop of edible oil for 15 minutes。
2
prepare small bowls, two spoons of vinegar, one spoon of sugar, one spoon of raw smoke, two spoons of starch, five g of salt, onions of garlic and a little water。
3
I'm going to have a long time. Better have peppers。
4
The hot pot's next spoon of soy sauce, onions of garlic, little flaming sauce。
5
We're going to lose our lives。
6
And pre-prepared carrots, mussels, fried。
7
Join the pre-prepared juice, bubbly。
8
Out of the pot。