Red bean cake
By VicentaLakin
Recipe Recommendations
- purple potato 150 grams
- butter 20 grams
- condensed milk 35 grams
- fine sugar 30 grams
- whole egg liquid 50 grams
- corn starch 50 grams
- low-gluten flour 100 grams
- sweetening
- fried
- several hours
- ordinary
Steps for Red bean cake
1
Potato pie: Potato pellets are fertilized on the grill。
2
Vacated mashed potatoes are placed within the membrane (two layers) and made of mud with a cane。
3
The butter melts。
4
Put butter into the mashed potatoes and add milk and white sugar。
5
Scratch it with your hands into smooth potatoes。
6
• Make skins: melt butter and white sugar into bowls and mix butter and sugar with eggs. Then put it on the dry side. We can't add egg fluid and flour before it's hot。
7
The sifted flour and corn starch are added to the butter with the whole egg fluid, which is mixed with chopsticks。
8
Scratch it with your hands。
9
The cassava and butter pasta have been ploughed into 10 small doses。
10
Pack the agent with the potatoes。
11
The tiger's mouth closes the bottom, squeezes and rolls into a ball。
12
If you want a lass, you can wrap Masurila cheese in the potato pie。
13
Ten bean cakes are all ready。
14
Pancake brush oil。
15
Put the bean cake in it。
16
We're going to have to make four golds。
17
The finished chart。
18
That's the cactus。