Tofu buns
By VicentaLakin
It's easy to make a tofu bag in a red-house dream without eating it
Recipe Recommendations
- chicken breast 1 block
- dried mushrooms
- dried tofu 1 bunk
- shallots of 5
- salt 1 spoon
- black pepper 1 spoon
- ginger powder 1/2 spoon
- white sugar 1 spoon
- soy sauce 1 scoop
- oyster sauce 1 scoop
- olive oil 2 tablespoons
- spinach 2 trees
- chicken sauce 1 spoon
- salty and fresh
- steamed
- an hour
- simple
Steps for Tofu buns
1
Chicken chest chops。
2
Dry mushrooms with hair cut。
3
Little onions cut flowers。
4
Chicken pies and mushrooms in the basin。
5
Add onions。
6
Add salt, black pepper powder, ginger powder, sugar, chicken juice, soy sauce, pelican oil, olive oil。
7
Smuggle up。
8
Spinach wash water。
9
Dry tofu cut diamonds。
10
The meat is put in dry tofu。
11
Pack it up。
12
Tie it up with ripe spinach。
13
It's 15 minutes from the boiler。Tofu buns Make Tips
Tastes heavy enough to get a soy sauce on it。