Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet 12 rats
- rock sugar 10g
- soy sauce 1 scoop
- oyster sauce 1 scoop
- dried chili appropriate amount
- peppercorns appropriate amount
- octagonal appropriate amount
- cooking wine appropriate amount
- white sesame appropriate amount
- green onions appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- stewed
- half an hour
- simple
Steps for Chicken claws
1
The chicken claws were cut in pieces and put in boiling water, with blood。
2
Onions, ginger, garlic slices, chicken claws to get the dry water spare。
3
Hot pots of cold oil, put in ice sugar, get sugar。
4
Put it in the chicken claws for a minute。
5
A proper amount of water is added to all the sauce stew except white sesame。
6
It's about 20 years old。
7
A plate with an appropriate amount of white sesame。