X-O-O-O-O-O
By VicentaLakin
IF YOU FEEL BAD COOKING, OR IF YOU'RE LAZY SOMETIMES, YOU WANT TO COOK FOR YOURSELF, AND YOU WANT TO SAVE YOURSELF, DON'T WORRY, A NICE BOTTLE OF XO SAUCE, YOU CAN EASILY MAKE A DELICIOUS MEAL. IT'S A SEAWEED WRAPPER. IT'S DELICIOUS。
Recipe Recommendations
- salty and fresh
- blanch
- ten minutes
- simple
Steps for X-O-O-O-O-O
1
The platinum is cut off from the roots and the water is burned for 10 seconds。
2
The tomatoes are hot. Go to the skin。
3
I'll cut the tinkled tomatoes and tinkles。
4
Steam rice for a bowl。
5
Put a little oil in the pot and let the rice go. I don't need a sticky pot for rice, so I don't need a little oil。
6
The rice is distributed and put into tomatoes. I'm a bit hard to steam, and I can absorb some tomato juice。
7
Fired to tomato juice completely absorbed。
8
I'm gonna put in the curdine。
9
PUT IN THE XO SAUCE。
10
Just mix it evenly。
11
Pile the rice on the moss and roll it up。
12
ONCE YOU'RE IN SHAPE, PUT A LITTLE BIT OF X-O SAUCE ON THE RICE。X-O-O-O-O-O Make Tips
THE XO SAUCE IS VERY SALTY, SO NO OTHER SAUCE。