Egg cheese sandwich
By VicentaLakin
A light-food machine, which is light and delicate, allows you to eat easy sandwiches at home. They're supposed to be ready for their sons, they're working late in the morning, they can make a sandwich quickly, but I'll use it first and give them a demonstration. Make a super simple egg and cheese sandwich today. The cheese tablets are hotter and they're bursting
- milk fragrance
- fried
- ten minutes
- simple
Steps for Egg cheese sandwich
1
Prepare two toasts. I made this toast with a big toast box. Big head。
2
The lighter preheated in one and a half minutes before entering an egg。
3
Fried eggs on toast. I accidentally broke some eggs。
4
There's another cheese piece on the egg。
5
It's got another toast on it, and it's got a lid on it. Keep cooking for three minutes. My toast came from the fridge, so it was fried for three minutes, and it was in two or three minutes。
6
Three minutes from now, the surface is green and soft。
7
Ate some more ketchup on the surface or sweet sauce。Egg cheese sandwich Make Tips
I use toast that freezes in the fridge and warms it up. A little cold. If the toast is thin or the temperature is room-temperature, the time of the barbecue can be reduced appropriately。