Eggs

By VicentaLakin

Eggs
Eggs are a necessity to be added every day. They are easily greasy to eat white eggs, and sometimes they are quite acceptable to the taste of eggs。

Recipe Recommendations

  • eggs of 3
  • soy sauce 300 ml
  • cooking wine 1 scoop
  • cinnamon v. 1
  • geranyl 2 tablets
  • Jiang 3 tablets
  • garlic 2 cloves
  • rock sugar 3 pieces
  • dried chili of 2
  • grass fruit one
  • Baikou one
  • fennel 1 scoop

Steps for Eggs

  • Make Eggs step 0
    1
    Get your food ready。
  • Make Eggs step 1
    2
    Good eggs。
  • Make Eggs step 2
    3
    Put all the halogens in the casserole。
  • Make Eggs step 3
    4
    It's soy sauce。
  • Make Eggs step 4
    5
    Eggs skin and paste the vanilla leaves。
  • Make Eggs step 5
    6
    Sealed in gauze。
  • Make Eggs step 6
    7
    Put it in a halogen pan for 20 minutes。
  • Make Eggs step 7
    8
    Set fire all night。
  • Make Eggs step 8
    9
    The next day, just strip。
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