The meat gravitate
By VicentaLakin
It's fragrance, lightness, accompaniment, nutritional balance。
Recipe Recommendations
- bacon appropriate amount
- white radish half a
- ginger a little
- green garlic leaf a little
Steps for The meat gravitate

1
Cooking。
2
The meat is cooked in a hot pot。
3
Carrot slices。
4
The meat is sliced。
5
Put the radish in a long disk, and a radish and a gravy stagger。
6
Cut a little ginger。
7
Put Ginger on the surface, put her in the cold-water pan for 18 minutes。
8
Cut some garlic leaves。
9
Time's up, open the lid, smells good。
10
Spill garlic leaves while it's hot。
11
Done。
12
The finished chart。
13
The finished chart。