A simple maggot
By VicentaLakin
Sweet and juicy grapefruit. Today's home is an easy-to-use version of nectar grapefruit, which can be eaten directly, and which can be washed with hot water as tea. Drinks frequently, prevents colds and sows. (per 100 degrees) Red grapefruit is nutritious and has a variety of functions, including aerobics, digestives, salinization, salivating pain, pulmonary fever and coughing, as well as the prevention of cold and throat coughing; it has a smooth skin, defoliated oil, the upper part of the fire, and the effects of long-term food and beauty。
Recipe Recommendations
- sweetening
- cook
- an hour
- ordinary
Steps for A simple maggot

1
Prepare food。
2
Make a salt bath for the grapefruit, rub the nuts off the grapefruit with salt, bubble them with warm water for a few minutes and wash them。
3
Cut down the thin skin of the grapefruit, and bring as little white as possible。
4
Put the grapefruit Pitches, as thin as possible。
5
With salt and rinse, water was washed clean and repeated. Salt water is then immersed for four or five hours or the fridge is kept overnight, during which time water may be changed several times. "As far as possible, the bitterness has been reduced to an acceptable level."
6
Take off the grapefruit。
7
Put the grapefruit in the saline pot, and do it twice. The pain of the grapefruit skin will be significantly reduced by this repeated rush。
8
Put grapefruit and sugar, ice cream in the pot, water, boil。
9
When the grapefruit skin is bright, the grapefruit meat continues to boil。
10
Slurp water and put it in the pot about 10 minutes before it starts。A simple maggot Make Tips
Loading waterless, oilless bottles, liding in the fridge, eating whatever you want, pouring in honey