Cheese juice, tofu

By VicentaLakin

Cheese juice, tofu
Japan's tofu is soft and soft, it is ready to enter, and when it's fried with oil, it's impregnable, with eggplant juice and sour and sweet, it's a very next meal。

Recipe Recommendations

  • Japanese tofu 500G
  • onion appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • ketchup appropriate amount
  • white sugar appropriate amount
  • chili sauce appropriate amount
  • garlic appropriate amount
  • olive oil appropriate amount
  • starch appropriate amount
  • pepper appropriate amount
  • ginger powder appropriate amount
  • chicken essence appropriate amount
  • wrapped in fried powder appropriate amount
  • water appropriate amount

Steps for Cheese juice, tofu

  • Make Cheese juice, tofu step 0
    1
    Prepare food。
  • Make Cheese juice, tofu step 1
    2
    Japanese tofu tore open the overpack and cut the thick slices (part)。
  • Make Cheese juice, tofu step 2
    3
    It's covered with powder (optional)。
  • Make Cheese juice, tofu step 3
    4
    It's hot, it's fried tofu in Japan。
  • Make Cheese juice, tofu step 4
    5
    Double yellow。
  • Make Cheese juice, tofu step 5
    6
    Intract eggplant juice softly。
  • Make Cheese juice, tofu step 6
    7
    Just put flowers on your feet。
  • Cheese juice, tofu Make Tips

    Fry powder is optional or not