Onion pine bun

By VicentaLakin

Onion pine bun

Recipe Recommendations

  • low powder 100 grams
  • water 100 grams
  • yeast 3 grams
  • milk 90 grams
  • sugar 30 grams
  • butter 30 grams
  • salt 2 grams
  • meat floss appropriate amount
  • chives appropriate amount
  • sesame appropriate amount
  • salad dressing appropriate amount

Steps for Onion pine bun

  • Make Onion pine bun step 0
    1
    Low powder is added to yeast and water and flour (Polish) is put into freezer fermentation。
  • Make Onion pine bun step 1
    2
    Fermentation to four times the size。
  • Make Onion pine bun step 2
    3
    Material other than butter is covered for 20 minutes in Polish species and in the main group。
  • Make Onion pine bun step 3
    4
    Add butter to the film。
  • Make Onion pine bun step 4
    5
    Fermentation to twice the size。
  • Make Onion pine bun step 5
    6
    Split the exhaust。
  • Make Onion pine bun step 6
    7
    It's not like I'm going to have to take a tummy and put it in meat pine, onions and salad sauce。
  • Make Onion pine bun step 7
    8
    Roll it up and do it。
  • Make Onion pine bun step 8
    9
    Do not cut the beginning with a scratcher。
  • Make Onion pine bun step 9
    10
    It's done in turn。
  • Make Onion pine bun step 10
    11
    Brush the egg fluid。
  • Make Onion pine bun step 11
    12
    Squeeze with salad sauce。
  • Make Onion pine bun step 12
    13
    Put it in the preheated oven, 180 degrees baked for about 25 minutes。
  • Make Onion pine bun step 13
    14
    Out of the oven。
  • Make Onion pine bun step 14
    15
    The finished product。
  • Make Onion pine bun step 15
    16
    The finished product。
  • Make Onion pine bun step 16
    17
    The finished product。

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