Weenie noodles
By VicentaLakin
Master flew back yesterday. Noodle for dinner. Made pasta, left some noodles。
Recipe Recommendations
- cooked noodles 100 grams
- onion 50 grams
- red pepper 15 grams
- sausage 80 grams
- cheese appropriate amount
- green pepper 50 grams
- salt 1 gram
- qingshui appropriate amount
Steps for Weenie noodles
1
Paprika onions are clean, cut。
2
Get the sausage。
3
Slice。
4
The pot boils the water, the noodles boils, and the spare is found。
5
Weenie goes straight to the pot。
6
Turn the fat out of the fat。
7
When the vegetables are turned。
8
The salt。
9
Turn the fire even。
10
Noodles, evenly。
11
In a bowling job。
12
Get cheese chips。
13
Spill it evenly on the noodles。
14
Put it in the middle of the oven。
15
Up and down, 180 degrees, I set it up for 15 minutes, and when I went over there and found that cheese was a beautiful golden yellow, it was a ceasefire, which was exactly eight minutes。
16
Good noodles。
17
The finished product。