Coconut bread
By VicentaLakin
The warmth of winter is a coconut milk bag for sweet honey
Recipe Recommendations
- high-gluten flour 270G
- white granulated sugar 50g
- eggs one
- yeast 4g
- milk 120ML
- butter 15g
- Mashed coconut stuffing Mashed coconut 50g
- coconut paste butter 40g
- White sugar stuffed with coconut paste 40g
- Egg yolk with coconut paste one
- sweetening
- roast
- several hours
- ordinary
Steps for Coconut bread
1
All materials except butter are placed in a bakery and then evenly mixed with butter, which continues to rub out the membranes。
2
Then we'll take out the noodles and we'll do the coconut pie。
3
And wrap the coconut into the noodles, and make the bull's tongue。
4
Cut a few more blades on the top and keep your eyes open。
5
A circle, and see the coconut in it。
6
Put egg fluid on。
7
Put it in the oven at 170 degrees, 20 minutes。
8
There you go。
9
Lacey is beautiful。Coconut bread Make Tips
Be careful not to bake too much, or it'll be hard。