stir-fry three slices
Ingredients: chicken essence
Recipe Recommendations
- lettuce a
- carrots one
- eggs one
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
Steps for stir-fry three slices
1
Heat a wok and add appropriate amount of oil. After 70% or 80% heat, pour in the lettuce slices and carrot slices. Stir fry for a few times, add the egg slices, stir fry for a few more times, add a little cooking wine and a tablespoon of water (or stock), turn off the heat immediately after boiling. Add chicken essence and appropriate amount of salt (according to your taste).
2
lettuce, carrot slices.
3
Heat the pan, add appropriate amount of oil, pour in the egg batter, and make egg slices.
4
Cut it into small pieces (about the same size as lettuce slices or carrot slices).
5
Boil it, you can eat it immediately, haha!