Apricot peppers, fragrance
By VicentaLakin
Recipe Recommendations
- pork belly slices appropriate amount
- Pleurotus eryngii one
- green pepper appropriate amount
- red pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Apricot peppers, fragrance
1
Five bouquets of meat wash the dried water。
2
Apricot mushroom slice。
3
Paprika slices。
4
In the pot, a proper amount of oil is put in the heat and then put in the meat of five flowers。
5
It's the only thing that's ever happened。
6
In the pot, the proper amount of oil is put in the heat and the apricot mushrooms and peppers are fried。
7
Fire to the tan。
8
I'll put it in five bouquets。
9
Add a proper amount of salt and aluminum oil。
10
It's fine。
11
The finished product。