Homemade tofu
By VicentaLakin
Recipe Recommendations
- old tofu 2 blocks
- black fungus appropriate amount
- green pepper of 2
- ham half a
- Jiang 3 tablets
- garlic 3 petals
- bean paste 2 tablespoons
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- white sugar 1 scoop
- salt a little
- water starch 2 tablespoons
- onion a little
- salty and fresh
- fried
- half an hour
- simple
Steps for Homemade tofu
1
Moo-eun's hair was bubbled early, tofu cut big triangles。
2
Paprikos, ham slice spare。
3
Ginger, garlic chopping, spare。
4
Sour oil, tofu on two sides, and half everything in two。
5
Save the bottom oil, add onions to the aroma and soy sauce to the red oil。
6
Go down to wood, pepper, and fire until it's dead。
7
Down to the tofu, the fire goes up。
8
Add two spoons of raw smoke, one spoon of pelican oil, one spoon of sugar, and it's starting to smell。
9
It's going down, it's going up, it's going down, it's going down, it's going down, it's going down with a little salt。
10
Add two spoons of starch, and the fire will turn and the juice will do。
11
Pick up the pan and throw flowers。