Pickles
By VicentaLakin
Recipe Recommendations
- white radish half a
- soy sauce 3 scoops
- vinegar 2 tablespoons
- white sugar 10g
- dried red pepper of 5
- garlic scape of 3
- garlic 3 petals
- Jiang 2 tablets
- slightly spicy
- pickled
- several hours
- simple
Steps for Pickles
1
Carrot, ginger and sugar ready。
2
White carrots go to slices, salted for half an hour, garlic slices。
3
I'll bet you're not。
4
The pickled white radish pours out the water, drys the chili, garlic and raw, white sugar, and soothing the night。
5
The finished product。