Grinding tomatoes
By VicentaLakin
I wish you good luck with your tomatoes! This recipe is for you. It's easy to make, and I've chosen corn dumplings with yellow colours, which can be made directly, and if it's made with ordinary wheat flour, it can be colored with pumpkin powder. It's a sweet, sweet, sweet, old-fashioned dessert。
Recipe Recommendations
- Corn dumpling flour 70g
- lard 45G
- white granulated sugar 45G
- naked oats flour 40g
- sweet potato 200g
- diced orange 20g
- water 45G
- cocoa powder 0.5g
- sweetening
- roast
- several hours
- senior
Steps for Grinding tomatoes
1
Food gathering。
2
The groceries in the oily part of the skin are given a combined amount of food, and are evenly mixed and rubbing into a smooth face。
3
The grains of the sodium are strewn together into groups。
4
A portion of the oil coating was added with a small permit to pollen, and the preparation of three patches was completed。
5
Potato slices are evaporated and broken in orange plume。
6
Combination of the pie into clusters。
7
the balanced division of the material is around 23 g each。
8
Use oil leather to wrap the soak。
9
One third of the oily oil is wrapped in cocoa。
10
And make the wrappings of the lasagna, and fold them, in the shape of the squares。
11
Roll up the face, tighten the tail。
12
Split the noodles into eight equals and wrap the pie。
13
Tighten the tail and squeeze to the ellipse。
14
Shape the shape of the grinder tomatoes。
15
And it's done in turn。
16
Put it in the oven and in the 160-degree preheated oven for 25 minutes。
17
The perfect tomatoes will be ready。