Scratch the casserole
By VicentaLakin
New entry failed, tea lined up in the afternoon and spring on the tip of the tongue。
Recipe Recommendations
- butter 100 grams
- powdered sugar 100 grams
- eggs of 2
- low-gluten flour 170 grams
- baking powder 7 grams
- matcha powder 8 grams
- salt 1 gram
- milk 100 grams
- Red honey bean 60 grams
- sweetening
- baking
- an hour
- simple
Steps for Scratch the casserole
1
The 100 grams of butter room is softened (with a small push on a pit)。
2
Add 100 grams of sugar powder, just a little light white. I'll replace it with white sugar
3
Two eggs (eggs warm, not freezer) were added twice, evenly。
4
Add low-banded flour 170 grams, bubble powder 7 grams, tea powder 8 grams, salt 1 grams, evenly mixed。
5
Add 100 grams of milk evenly。
6
Falling 60 grams of honey beans, evenly mixed。
7
Load a bouquet, cut a round。
8
Squeeze into a paper cake cup。
9
Some bean on the surface。
10
180 degrees in the middle of the oven, 25-30 minutes. The cake is accompanied by an oven to prevent the colouring of tea。
11
Done, eat。Scratch the casserole Make Tips
The addition of a dish on the cake while it is baked can effectively prevent the colouring of tea。