Cake with egg bean rolls
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- an hour
- simple
Steps for Cake with egg bean rolls
1
The halogenated beef soup was kept in the freezer the other day, and today it is boiled in the pan, with boiled eggs, bean rolls, and tofu bubbles are boiled again for 20 minutes to shut down the fire, which will taste better in two hours。
2
Now make cakes, flour, yeasts, powdered powder, sugar in the pot。
3
Water for winter, water for summer。
4
And smooth noodles, no fermentation。
5
We split up into eight little noodles。
6
Collapse round。
7
Long。
8
Squash from a roll。
9
It's like this。
10
Press flat。
11
Scratch into a thin, thin little pie。
12
No oil in the pot。
13
It's fine to brand two sides of gold。
14
From the pots, halogenated foods are produced, and the knives are changed according to their preferences。
15
The cakes are particularly soft and are split into two layers with a knife and put into food。
16
The finished product。