Keep up and send another one!
I haven't eaten celery for a long time, and I just happened to buy bone meat. Let's have some fried pork with celery. In fact, I prefer stir-fried beef with celery. In my hometown, it is a must-have dish at banquets. It's a perfect match!
stir-fried bone meat with celery
By FelipaZemlak
Recipe Recommendations
- celery 200 grams
- Jiang appropriate amount
- garlic appropriate amount
- vinegar appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for stir-fried bone meat with celery
1
Wash the celery and cut it into thin pieces. I bought this small basin for 1 yuan.
2
Cut the bone meat into thin slices and marinate with soy sauce and salt for about 15 minutes.
3
Slicing onions and ginger, why does it seem like I cut vegetables in slices...
4
Put oil in the pan, smoke, add green onions and ginger and stir fry until fragrant.
5
Put in the meat slices, and because they have been marinated, they taste so fragrant-be narcissistic.
6
When the meat is stir-fried until it is 70 ripe, add the celery, and stir fry. Add salt, chicken essence and a little vinegar in the middle. Serve it when it is cooked!
7
Put another picture of eating!