The gravy soup in quail eggs

By VicentaLakin

The gravy soup in quail eggs
The cold winter is perfect for a pot full of good nutrition and warmth

Recipe Recommendations

  • quail eggs appropriate amount
  • tenderloin appropriate amount
  • cabbage appropriate amount
  • rice oil appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • starch appropriate amount

Steps for The gravy soup in quail eggs

  • Make The gravy soup in quail eggs step 0
    1
    The spinal carbs are purified into thin slices, with a proper amount of salt, pepper powder, raw pumping, starch and edible oil。
  • Make The gravy soup in quail eggs step 1
    2
    Food: as shown, quail eggs are boiled, and cabbage is cleaned up。
  • Make The gravy soup in quail eggs step 2
    3
    The cabbage is cut into small blocks and the tubers and leaves are split open。
  • Make The gravy soup in quail eggs step 3
    4
    The leaves are cut in reserve。
  • Make The gravy soup in quail eggs step 4
    5
    Hot pots of cold oil and a one-minute boiler。
  • Make The gravy soup in quail eggs step 5
    6
    Add a proper amount of pure water to burn and boil the eggs of the quail to white soup。
  • Make The gravy soup in quail eggs step 6
    7
    Put the salted rib in the boil for five minutes。
  • Make The gravy soup in quail eggs step 7
    8
    Put the leaves in the boil, add a proper amount of salt, and the chicken will be fine。
  • Make The gravy soup in quail eggs step 8
    9
    It's finished
  • Make The gravy soup in quail eggs step 9
    10
    It's finished

    • The gravy soup in quail eggs Make Tips

    The spinal cortex starts with the sauce for 10 minutes

    Recipe Categories

    Recipe recommendation