whoopie pies

Recipe Recommendations

• eggs of 3
• sugar 1 scoop
• salt 1g
• milk 1 box
• honey 1 scoop
• baking powder a little
• yeast a little
• red bean appropriate amount
• butter appropriate amount

• salty and sweet
• fried
• half an hour
• ordinary

Steps for whoopie pies

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Tutorial: 1. Beat the three eggs with an egg beater, adding sugar and a little salt while beating. 2. After beating, add a box of milk, a spoonful of honey, a little yeast, and baking powder.

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3. Add appropriate flour and mix it to a thick shape. When lifting it with chopsticks, it will stick a little. 4. Seal with plastic wrap and place it in the refrigerator to chill and ferment for about ten minutes. 5. Wash the red beans and place them in a pressure cooker and steam them.

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6. Put butter in the pan and melt it, add red beans and a little sugar and mix well, and grind the red beans into red bean paste. 7. Heat the electric cake pan without adding oil, add batter, control the size by yourself, and fry only one side (The bottom is as shown in the picture)

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8. Clip the red bean paste between the two pieces of copper gongs, tighten the copper gongs around and burn it

whoopie pies Make Tips

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