Red gravy
By VicentaLakin
Smelt of bacon, carrots and twigs, quick food。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Red gravy
1
Cut the gravy, carrots, twirl。
2
After the oil is hot, let's put the fragrance on it and pour it into carrots and twigs。
3
Out of the pot。