Pork and tomato
By VicentaLakin
Recipe Recommendations
- pig lean meat 250 grams
- tomato 200 grams
- oil a little
- salt appropriate amount
- chicken essence 2 grams
- pepper 2 grams
- garlic 20 grams
Steps for Pork and tomato
1
Pork chops and pickles for backup。
2
Tomatoes cut back。
3
It's hot, it's fried。
4
The tomatoes are soft。
5
It tastes good to have a proper amount of water cooked。
6
Keep cooking the pork。
7
The pork is cooked and tastes are checked and pepper oil is added to the pot。
8
Load。