♪ Squeeze the loaf ♪
By VicentaLakin
Recipe Recommendations
- flying cake 1 bunk
- shredded pickled mustard 40 grams
- duck eggs in 1
- pan in 1
Steps for ♪ Squeeze the loaf ♪
1
Food: Flycakes, licorice, duck eggs。
2
Put the pie in the pan。
3
Then, punch in the duck egg and crush it with a shovel。
4
We'll fry it on both sides。
5
Roll it up, then。
6
Out of the pan, you can eat。