Spicy shrimp
By VicentaLakin
You like shrimp. It's delicious. It's a little spicy, super delicious, with all the shells left behind. Sweet spicy levels can be adapted to individual populations。
Recipe Recommendations
- slightly spicy
- explosion
- three-quarters of an hour
- ordinary
Steps for Spicy shrimp
1
Prepare the material。
2
Shrimps cut their mustaches and feet, with toothpicks to pick out shrimp wires and wash them for use。
3
Dry pepper cut, onions cut, garlic crushed。
4
Tighten the sauce: ketchup chili, bean petal chili, sugar, salt and a small spoon of water。
5
The boiler is hot, the shrimp is boiled to the crumbs and the gold and the yellow are ready for use。
6
Leave a little oil, onions, garlic, peppers。
7
Leave a little oil, onions, garlic, peppers。