Corn gravy
By VicentaLakin
Corn-cracked sausages, a luminous dish, colorful, delicious, age-appropriate and simple。
Recipe Recommendations
- sausage 1 piece
- sweet corn 200g
- green beans a little
- carrots half a
- onion a little
- salt appropriate amount
- chicken essence a little
- starch appropriate amount
- oyster sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Corn gravy
1
Preparation material。
2
It's a good idea。
3
Weenie, carrots, cherdin, cut flowers。
4
Carrots and green beans are replaced with water. I used sweet corn, so no water。
5
Hot pots of cool oil, with the scent of the onion pops out, first with carrots and curds。
6
Join the sausages a few times。
7
Plus green bean corn, salt, chicken, ointment。
8
And a little water starch, and a thin glass will come out。
9
Make a tomato rose to decorate, come to the table, have a whole hall of gold, have a nice, salty, simple dish。