It's full of salty soup
By VicentaLakin
New Year's Eve
Recipe Recommendations
- glutinous rice flour appropriate amount
- boiling water appropriate amount
- minced meat appropriate amount
- mustard appropriate amount
- Zanthoxylum japonica one
- chives appropriate amount
- cooked white sesame seeds appropriate amount
- shisanxiang appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- starch a little
- sesame oil appropriate amount
- edible oil appropriate amount
Steps for It's full of salty soup
1
The rice powder is converted into a conglomerate with a proper amount of water (water is slowly mixing with chopsticks)。
2
When you're mixed up, you'll be covered in a flat hood for about 30 minutes。
3
Meat shredding is used for a 15-minute high-temperature sauce and even milling。
4
Onions, squeezing, finger peppers to shred。
5
The oil canteens are scrambling the meat to the end of life and evening it with the scrawny。
6
When it's cold, it'll be cooked sesame and onions。
7
If you mix it evenly, then you mix it evenly。
8
Take the right size of the rice pack, round it up and put it in the trap, shut it down, round it up。
9
It will be frozen for about 20 minutes。
10
It's on a plate ready to steam, and it's covered with a cape of toothpicks, and it's 15 - 20 minutes away from water。
11
If you mix the platinum oil with the right amount of hot water, then boil it with the right amount of starch and then turn off the fire。
12
A few drops of edible oil from the boiler boil the Western Blue Flowers。
13
Put it in the middle。
14
The gravitation of colours and the printing of a good word on the soup round adds to the new year-long atmosphere。
15
I'll just have some soup, and then I'll have a nice, saline tonic。It's full of salty soup Make Tips
One, when the rice powder is ready, it must be covered with a mask to prevent the face from drying. It's good to cook or to fry. 3 The spices can also be adapted to their taste。