Twenty-eight dates
By VicentaLakin
Twenty-eight date-palms, a few date-palms to add to the holiday atmosphere。
Recipe Recommendations
- white dough appropriate amount
- Red yeast dough appropriate amount
- pumpkin dough appropriate amount
- red dates appropriate amount
Steps for Twenty-eight dates
1
The white noodle exhausts round, and turns into a circle。
2
Cut out your favorite edges。
3
Bottom seat complete。
4
Red face long stripes, flat。
5
Surround the red dates。
6
A little water at the bottom of the date-palm, on the sticky base. It's not deformed。
7
Red dates in the middle。
8
White noodle exhausts round. Thick。
9
In the middle of the dates。
10
Pumpkin's tropics are rounded up to about a centimetre thick。
11
Six cuts with a knife, not cut in the middle. Press every chopstick in the middle。
12
Squeeze the petals。
13
Bottom water, in the middle。
14
Cut half of the date, press the flower heart。
15
The potatoes are thin, crushing small flowers。
16
Stick it with water and press the bouquet with chopsticks. Cold-water uppers, 30 minutes in the fire。
17
Three, four minutes, cover。
18
The finished product。
19
The finished product。