Fukuo

By VicentaLakin

Fukuo
It's a blessing, a blessing, peace, health!

Recipe Recommendations

  • flour appropriate amount
  • yeast appropriate amount
  • sugar a little

Steps for Fukuo

  • Make Fukuo step 0
    1
    Steam the pumpkins into mud。
  • Make Fukuo step 1
    2
    Add an appropriate amount of flour, sugar, yeast and warm water。
  • Make Fukuo step 2
    3
    Scratch the face and wake up for one to two hours。
  • Make Fukuo step 3
    4
    The hot water is filled with red powder and yeasts are mixed。
  • Make Fukuo step 4
    5
    Add an appropriate amount of flour, sugar blend。
  • Make Fukuo step 5
    6
    Scratch the face and wake up for one to two hours。
  • Make Fukuo step 6
    7
    Nice yellow noodles。
  • Make Fukuo step 7
    8
    Nice red noodle。
  • Make Fukuo step 8
    9
    Scratch the air, take the proper amount of noodles。
  • Make Fukuo step 9
    10
    Take the yellow noodles。
  • Make Fukuo step 10
    11
    Round the yellow noodles four times。
  • Make Fukuo step 11
    12
    A little bit of yellow pasta and four little stripes (for the bag)。
  • Make Fukuo step 12
    13
    The red noodles are made into four pies。
  • Make Fukuo step 13
    14
    Take a red tulip and put it on a yellow ball。
  • Make Fukuo step 14
    15
    Wrap it up like a picture。
  • Make Fukuo step 15
    16
    Tighten the mouth with the tiger。
  • Make Fukuo step 16
    17
    Just squeeze it a little。
  • Make Fukuo step 17
    18
    Hold on tight。
  • Make Fukuo step 18
    19
    Taking a small long bar of yellow noodles around the bag and pressing it with toothpicks at the point of hand, such a bag is finished. And then do the other one。
  • Make Fukuo step 19
    20
    Two awakenings of 15-20 minutes in the steam pan and 15 minutes of evaporation in cold water for 5 minutes。
  • Make Fukuo step 20
    21
    The finished chart。
  • Make Fukuo step 21
    22
    The finished chart。