Hot intestines
By VicentaLakin
Red and red fire
Recipe Recommendations
- pork intestines 500G
- green pepper 2 tablespoons
- red pepper 2 tablespoons
- shredded ginger 1 scoop
- garlic slices 1 scoop
- medium spice
- fried
- half an hour
- ordinary
Steps for Hot intestines
1
Oil in the pan, and intestines dry to a slightly yellow colour。
2
It's in the red peppers, the gingers, and the garlic。
3
Put a little salt in the pot。