Homemade chips
By VicentaLakin
Recipe Recommendations
- potatoes one
- salt appropriate amount
- cumin powder appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Homemade chips
1
I'm a poor-looking potato。
2
A little powder and salt。
3
We'll mix it with salt。
4
Potatoes cut thin, made fresh water, washed off the surface starch。
5
Potato chips have to be thin, or they don't blow in the middle。
6
Potato chips are boiled to translucency。
7
Cooked potato chips in cold water。
8
Dry water。
9
When oil is poured into the pot, when it burns to 40%, the potato chips are added to the oil。
10
After the blast, the controlled oil was extracted。
11
Scattered into dust and salt, shaking。
12
Eat your own chips。Homemade chips Make Tips
One and the potato slices are thin, they're flat, they're flat, they're spicy, they're paprika, they're just ketchup。