Plum mushrooms
By VicentaLakin
In New Year's, big fish, big meat, a nice plate of vegetables, too
Recipe Recommendations
- Pleurotus nebrodensis a
- carrots a
- chili a
- corn oil 2 tablespoons
- onion a little
- Jiang a little
- soy sauce a spoonful
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Plum mushrooms

1
The food is clean。
2
White mushrooms, cut well。
3
Carrot, chili, onions, ginger cut well。
4
It's hot and hot in the pot, and it's onions. Chon makes the scent。
5
Put in the white mushrooms。
6
It's hot. It's soft。
7
Put the carrot in, flip it for two minutes。
8
Put it in the pool, double-fried。
9
Put salt on it。
10
Put in the chili, flip two minutes。
11
It's good food. It's simple to keep its original juice。
12
Load。
13
It's delicious。