Sugar and radish
By VicentaLakin
It's very simple to spend the New Year's round-up, family and friends together, big fish and meat, and have a nice, mouth-to-mouth blend on the table, and recommend a nice, stomach-to-eating blend, and put it on the table for the New Year, not only to dress up as a nice table, but also to be particularly happy, to have a rich flower and a face for the guests。
Recipe Recommendations
- white radish one
- Guanli red wine vinegar appropriate amount
- okra appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- sweet and sour
- mix
- a day
- ordinary
Steps for Sugar and radish
1
White carrots go to the skin and buy white carrots, they're long, they're thick, they're thick。
2
Carrot sliced, salted, scratched, pickled for about an hour。
3
And then the water drops, and the radish happens to be a little salty。
4
Fill the large bowl with white radish, with a proper amount of sugar, and pour it into the red wine vinegar, and just flatten it with white radish。
5
Cover me up, freeze the fridge, I made it all night. It won't take that long if you're making it out of pickles, because of the high levels of kale juice and the use of apple vinegar for carrots。
6
Autumn is immersed in light salt water for more than 10 minutes, washed repeatedly, a proper amount of water is added to the pot, the water rises down into an autumn accelerant water, allowing for salt or drops of oil to keep the green of the autumn and extracts the autumn over cold water。
7
Picked up carrots. Colors seem to like them。
8
Pickled carrots are soft and easy to operate. Take the four radish slices in turn, then roll them up from the head and fix them with toothpicks。
9
Watch out for the rolled roses, both of which are fixed with toothpicks, and cut from the middle, two roses。
10
THE ROSE CORSET WILL BE MADE SO THAT YOU CAN DRAW YOUR TOOTHPICKS OR LEAVE A SMALL PORTION OF THEM, WHICH WILL BE CONVENIENT TO EAT WITH YOUR HANDS. AUTUMN CUTTERS, JUST A LITTLE BIT OF A LOOP. LOOKS PRETTY, VERY SIMPLE, LIKE FRIENDS DO IT。