Cream of lasagna
By VicentaLakin
Cream rolls, a very simple and delicious early morning, a very fragrance of the soccer, a bite down and a slag, a fragrance of the skin, and no need to rub your face. Two kids at a time, one at a time。
Recipe Recommendations
- sweet potato one
- Scallion pancake skin of 2
- milk powder 30 grams
- white sugar 10 grams
- eggs one
- sweet fragrance
- roast
- ten minutes
- simple
Steps for Cream of lasagna

1
Prepare food。
2
Potatoes go to skin cut into thin pieces。
3
Red chips are placed in dishes and evaporated in pots for 15 minutes。
4
Steamed potatoes are put in 30 grams of milk powder and 10 grams of white sugar while they're hot。
5
Get the mashed potatoes evenly。
6
Take out a hand grabs the skin, tear out the oil paper on the surface, spread the mashed red potatoes over the hand grab cake and roll them up slowly。
7
Cut the burrito into three or four centimeters。
8
Take yolk and evenly brush the surface of the burrito and spread a little black sesame。
9
The oven warms up to 180 degrees and warms up to five minutes, and the cassava warms up to 180 degrees and 25 minutes。
10
The delicious macaroni is ready。