Chewpie sweet salad dressing
Salad dressings bought outside are more expensive. Making them at home is super simple, convenient and more delicious. You can add some of your favorite ingredients, but try it yourself!
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Steps for Chewpie sweet salad dressing

1
I use a Kenwood chef machine from Kenwood, which was introduced to me by a friend. It is very easy to use, super fast and super convenient. If you don't have such a machine, you can hit it with your hands, but it will take a long time and your hands will get sore. 1. Put the 2 egg yolks, salt and sugar into this bucket, first use the machine to stir evenly slowly, and then add the salad oil very slowly. At this time, the machine must be turned to the mid-range, stirring and adding oil. If there is no machine, you can use a manual eggbeater to beat it, and the effect will be much worse and it will be very sore.
2
Beat it with the machine for about 8 minutes, and you can beat it all evenly. Then it is time to add white vinegar. After the white vinegar is added, it will turn white and look very good. At this time, you should also mix it quickly and evenly.
3
Finally, add pepper, garlic powder, and Italian vanilla, and stir well. I used to do it myself with my hands, so I was tired. But no matter how tired you are, you can't stop the pursuit of delicious food. Last time, my good sister introduced this machine to me. It was so easy to use. I also introduce it to you here.