Sweet and sour sweet potato ribs
By ReinholdRice
Ingredients: ketchup,soy sauce,sweet potato,ribs,starch,vinegar,sugar
Recipe Recommendations
- ribs 250 grams
- sweet potato 200 grams
- starch appropriate amount
- ketchup appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for Sweet and sour sweet potato ribs
1
Sweet potatoes, namely sweet potatoes, peeled and diced
2
Pour the ribs over boiling water, remove the blood, drain, add soy sauce and starch and marinate for 10 minutes.
3
Fry the sweet potatoes in oil until golden brown, pick up, and strain off the oil.
4
Also fry the ribs in the pan.
5
When the ribs are fried until golden brown, pour out the oil, put the sweet potatoes in and stir fry. At this time, add a small amount of water to avoid sticking to the pan or burning. Then add soy sauce, ketchup, sugar, and vinegar to taste, and finally add starch to thicken and collect the juice.
6
Delicious ribs are out of the oven ~