Spicy, fat cow potatoes
By VicentaLakin
Sour spicy, hot, fat cow potato powder。
Recipe Recommendations
- Fat beef roll 150 grams
- potato noodle 300 grams
- garlic 5 capsules
- ginger 2 tablets
- dried chili 2 capsules
- hot pot base 25 grams
- qingshui 600 ml
- soy sauce 1 tablespoon
- oyster sauce 1 tablespoon
- vinegar 3 tablespoons
- green vegetables 1 tree
- eggs one
- hot and sour
- cook
- half an hour
- simple
Steps for Spicy, fat cow potatoes
1
Fat beef rolls, 150 grams, boiled in the water, made up of spares, mainly for blood。
2
Five in garlic, two in ginger, two in dry pepper, and the smell of incense in oil。
3
Add 25 grams to the bottom of the pan, turn it open and add 600 ml of clean water。
4
One spoon, one spoon, one spoon。
5
Two minutes to boil and then we'll get the slag and three spoons of vinegar。
6
It's 300 grams of potato powder, four minutes of cooking, then vegetables and cooked beef rolls, and three minutes of cooking, pouring into the bowl。
7
Fried an egg. Or other ingredients。
8
Sour spicy, hot, fat cow potato powder is finished。